BetterTable x Food Mesh Webinar
Did you know that reducing food waste isn’t just good for the planet—it can also boost your bottom line?
Join FoodMesh and BetterTable for an interactive 30-minute webinar designed specially for hospitality professionals in the North Okanagan. You’ll discover simple, practical ways to cut waste, save money, and strengthen your connection to the local community.
Why attend?
- Boost profits: Learn proven strategies to reduce waste and maximize your food cost savings.
- Stay ahead of the curve: Get insights on food waste trends, policies, and best practices shaping the industry in the Okanagan and beyond.
- Get inspired by peers: Hear real-world examples from chefs and restaurateurs already making food waste work for them.
- Do good locally: Find out how donating surplus food supports Okanagan residents, while unlocking tax incentives and meeting regulations with ease.
This session is short, engaging, and packed with takeaways you can start using right away in your restaurant, café, or food service operation.
Don’t miss this chance to turn food waste into profit and purpose.
Date: Wednesday, November 5, 2025
Time: 2:00 PM PST
Length: 30 minutes
Where: Online (free with registration)
Register today and start turning food waste into profit and purpose: https://us02web.zoom.us/webinar/register/WN_0rDU7zQyRt6rqwcRUEFaGg#/registration
