Join us at Sparkling Hill Resort on Sunday April 01st, 2018 for an Easter Brunch.
PeakFine’s farm to table Easter Brunch menu draws ingredients from the finest farms and gardens of the Okanagan. Enjoy this brunch buffet with a cold station, hot station and pastry presentation in a luminous location, surrounding you with Swarovski crystals positioned to catch the sunlight reflecting from the water of Okanagan Lake.
Reservations are highly recommended, 250-275-1556 ext: 4021
$39 per adult (13 years and older)
$19.5 per child (12 years and under)
Vegan and Gluten free options are provided